timsoft
I almost said bitter, but bitter is to butter, or so the old rhyme said, allegedly Peter made it better. He bought better butter and made the bitter butter better.
Garlicky! There goes a new word, not sure it has made it to the dictionary. Yeah, it can only be a distant cousin to Garlic, we use quite alot anyway, even to muff off the cold cough.
Vegetarian? Maybe a vegetable is more appropriate. The truth is i hate vegetables, generally. It would even be much worse, if it is garling, nay sweaty and nauseating as chilli pepper. I guess though i shouldnt be as mean, maybe pepper is not all chill! Green pepper could be healthy and tasty, so great a flavour to meals. I suppose even the red variety is great, i have friends from the orient who claim so, and i would have no reason to doubt them.
I guess, eventually pepper has its place, chili hot or otherwise, i may not be a big fun, but who am to say pepper could never be better. Enjoy the thrill!
Foreign! Mmh, thats more like it, probably among the more alien of words;